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In the 16th arrondissement, Ducasse à l’Hôtel de la Marine combines the award-winning cuisine of Alain Ducasse with the elegance of Baccarat crystal.
Set in the iconic Maison Baccarat, it offers inventive dishes like blue lobster and Niçoise salad, while the Midi-Minuit Bar serves creative cocktails in a stylish Art Deco setting, creating a fusion of fine dining and unique design ambience.
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